Biology

Environment

Question:

Explain ‘biological magnification’ with the help of an example. [All India]

Answer:

Pesticides used in crops are washed down .into the soil. From soil these are absorbed by plants along with water and minerals and thus, they enter the food chain. While consuming the crops, human beings also consume these pesticides which get accumulated in our bodies. This phenomenon is known as biological magnification.

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Environment

Q 1.

What is pollution?

Q 2.

Name two predators of snakes in a food web operating in a forest ecosystem.

Q 3.

How are most of the solid wastes in urban areas disposed of ?

Q 4.

(a) Define decomposers. Name one decomposer.
(b) What is the role of decomposers in the ecosystem ?

Q 5.

(a) What is meant by non-biodegradable waste materials ? Give two examples of non-biodegradable wastes.
(b) Which of the following materials are biodegradable ?Animal bones, Iron nails, Plastic mugs, Leather belts, Silver foil

Q 6.

Write the common food chain of a pond ecosystem.

Q 7.

What will happen if we kill all the organisms in one trophic level? [Delhi]

Q 8.

‘If we excessively use pesticides to protect the crops from diseases, then it may cause long-term damage to mankind’. Justify this statement.

Q 9.

How is the increase in demand for energy affecting our environment adversely?

Q 10.

Why is ozone layer getting depleted at the higher levels of the atmosphere? [Delhi (C)]

Q 11.

Why are some substances non- biodegradable? [Foreign]

Q 12.

What are the various steps of food chain called ?

Q 13.

Where does all the energy in living organisms originate from ?

Q 14.

Give an example to illustrate that indiscriminate use of pesticides may result-in the degradation of the environment. [All India]

Q 15.

Select two non-biodegradable substances from the following waste generated in a kitchen: spoilt food, paper bags, milk bags, vegetable peels, tin cans, used tea leaves. [Delhi]

Q 16.

Name the process in which a harmful chemical enters the food chain and gets concentrated at each trophic level.

Q 17.

Which of the following belong to the same trophic level ?
Tree ; Frog ; Snake ; Grass ; Lizard

Q 18.

If a harmful chemical enters a food chain comprising cat, mice and plants, which one of these organisms is likely to have the maximum concentration of the harmful chemical in its body ?

Q 19.

Name the process by which the volume of solid wastes can be reduced.

Q 20.

How can the wastes such as paper, plastic and metal objects be disposed of ?

Q 21.

Write the harmful effects of ozone depletion.

Q 22.

What are the advantages of cloth bags over plastic bags during shopping?

Q 23.

What are planktons ?

Q 24.

Which category of organisms forms the starting point of a food chain ?

Q 25.

A food chain represents a unidirectional flow of X. What is X ?

Q 26.

Explain how, harmful ultraviolet radiations of sunlight are prevented from reaching the earth’s surface.

Q 27.

Give a method for the disposal of household wastes such as left-over food, fruit and vegetable peels, and leaves of potted plants.

Q 28.

We do not clean ponds or lakes, but an aquarium needs to be cleaned. Why?

Q 29.

Why are green plants called ‘producers’? [All India]

Q 30.

Which disease is caused in human beings due to depletion of ozone layer in the atmosphere? [Foreign]

Q 31.

Why did United Nations act to control the production of chlorofluorocarbons (CFCs) used in refrigerators? [Delhi]

Q 32.

Define ‘trophic level’. [Delhi]

Q 33.

What is the important function of presence of ozone in earth’s atmosphere? [Delhi]

Q 34.

Why is it necessary to conserve our environment? [All India]

Q 35.

State whether the following statements are true or false :State whether the following statements are true or false :
(a) In biology, human beings are called producers.
(b) Secondary consumers and tertiary consumers, both are carnivores.

Q 36.

Which one term in the following includes the others ?
air, flora, fauna, environment, water, sunlight, soil

Q 37.

Which of the following are biodegradable and which non-biodegradable ?
Glass bottle, Paper, Ball point pen refill, Hay, DDT, Wheat, Cake, Wood,
Polythene bag, Jute bag, Cotton cloth, Grass, Vegetable peels

Q 38.

A student went to study a local pond. In one part of the pond she noticed tadpoles scraping at some pond weed. In another part she saw a water beetle holding a tadpole in its jaws.A student went to study a local pond. In one part of the pond she noticed tadpoles scraping at some pond weed. In another part she saw a water beetle holding a tadpole in its jaws.
(a) Construct a food chain for the pond.
(b) How many links are there in this chain ?

Q 39.

Fill in the following blanks with suitable words :Fill in the following blanks with suitable words :
(a) Ultraviolet rays can cause skin…………………
(b) Pesticides enter the food chain at the…………………. level
(c) Grass →…………….→Human
(d) Lettuce →…………….→ Fox
(e) Plants→ Antelope→  …………….

Q 40.

What is meant by bioconcentration of pesticides ? Which common pesticide has accumulated in human body in considerable amounts ?

Q 41.

Name the various modes of waste disposal.

Q 42.

State two advantages of using disposable paper cups over disposable plastic cups.

Q 43.

What would happen if the ozone layer in the atmosphere completely disappears ?

Q 44.

What is the role of decomposers in the ecosystem? [Foreign]

Q 45.

Write the name and formula of a molecule made up of three atoms of oxygen. [All India]

Q 46.

Which of the following belong to the first trophic level of a food chain? Grass, Grasshopper, Plants, Rat, Tiger [Foreign]

Q 47.

Explain the effects of human activity on the environment?

Q 48.

What is the functional unit of the environment comprising of the living and non-living components called ?

Q 49.

Which of the following belong to the same trophic level ?
Goat; Spider ; Plants ; Hawk ; Rat .

Q 50.

Which organisms belong to third and fourth trophic levels in the food chain comprising the following ?
Rats, Plants, Hawk, Snakes