Biology

Life Processes

Question:

How do the guard cells regulate opening and closing of stomatal pores?

Answer:

The swelling of guard cells due to absorption of water causes opening of stomatal pores while shrinking of guard cells closes the pores. Opening and closing of stomata occurs due to turgor changes in guard cells. When guard cells are turgid, stomatal pore is open while in flaccid conditions, the stomatal aperture closes.

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Life Processes

Q 1.

What is the name of tiny projections on the inner surface of small intestine which help in absorbing the digested food ?

Q 2.

What is saliva? State its role in the digestion of food.

Q 3.

Name one organism each having saprophytic, parasitic and holozoic modes of nutrition.

Q 4.

Which gases are exchanged in your lungs ?

Q 5.

What will happen if mucus is not secreted by the gastric glands?

Q 6.

What are enzymes? Name any one enzyme of our digestive system and write its function.

Q 7.

What are the functions of liver and pancreas in the human digestive system ?

Q 8.

Name the process by which plant parts like roots, stems, and leaves get oxygen required for respiration.

Q 9.

What is the name of tiny air-sacs at the end of smallest bronchioles in the lungs ?

Q 10.

(a) List the three events that occur during the process of photosynthesis.
Explain the role of stomata in this process.
(b) Describe an experiment to show that "sunlight is essential for photosynthesis."

Q 11.

(a) Define a nutrient. Name four important nutrients present in our food.
(b) What are the various types of heterotrophic nutrition ?

Q 12.

Name the final product/products obtained in the anaerobic respiration, if it takes place :
(a) in a plant (like yeast).
(b) in an animal tissue (like muscles).

Q 13.

Why do fishes die when taken out of water ?

Q 14.

Name the energy currency in the living organisms. When and where is it produced ?

Q 15.

What is compensation point?

Q 16.

What is the role of saliva in the digestion of food?

Q 17.

Write correct sequence of four steps of method for the preparation of temporary mount of a stained leaf peel.

Q 18.

(a) Draw a diagram to show open stomatal pore and label on it:
(i) guard cells
(ii) chloroplast
(b) State two functions of stomata.
(c) How do guard cells regulate the opening and closing of stomatal pore?

Q 19.

A Give one reason why multicellular organisms require special organs for exchange of gases between their body and their environment. :

Q 20.

(a) What is meant by breathing? What happens to the rate of breathing during vigorous exercise and why?
(b) Define translocation with respect to transport in plants. Why is it essential for plants? Where in plants are the following synthesised?
(i) Sugar (iii) Hormone

Q 21.

How does Amoeba engulf the food particle ?

Q 22.

What substance is mixed with food in the mouth during chewing by the teeth ?

Q 23.

Name the biological catalysts which bring about chemical digestion of food.

Q 24.

(a) What is common for Cuscuta, ticks and leeches ?
(b) Name the substances on which the following enzymes act in the human digestive system :
(i) Trypsin (ii) Amylase (iii) Pepsin (iv) Lipase
(c) Why does absorption of digested food occur mainly in the small intestine ?

Q 25.

(a) What is photosynthesis ?
(b) Write a chemical equation to show the process of photosynthesis in plants.
(c) Explain the mechanism of photosynthesis.

Q 26.

(a) Define nutrition. Why is nutrition necessary for an organism ?
(b) What are the different modes of nutrition ? Explain with one example of each mode of nutrition.
(c) Name the mode of nutrition in (i) roundworm, and (ii) Plasmodium.

Q 27.

State the three common features of all the respiratory organs like skin, gills and lungs.

Q 28.

How is respiration different from breathing?

Q 29.

Name the respiratory organs of
(i) fish
(ii) mosquito
(iii) earthworm
(iv) dog

Q 30.

What are the differences between aerobic and anaerobic respiration? Name some organisms that use the anaerobic mode of respiration.

Q 31.

What is the advantage of having four chambered heart?

Q 32.

What will happen if platelets were absent in the blood?

Q 33.

Why and how does water enter continuously into the root xylem?

Q 34.

In human alimentary canal, name the site of complete digestion of various components of food. Explain the process of digestion.

Q 35.

Name the component of blood that helps in the formation of blood clot in the event of a cut.

Q 36.

(a) Name the pigment in leaves which absorbs sunlight energy.
(b) What is the colour of this pigment ?

Q 37.

Where is chlorophyll mainly present in a plant ?

Q 38.

Name the green pigment present in the leaves of a plant.

Q 39.

(a) How does carbon dioxide from the air enter the leaves of a plant to be used in photosynthesis ?
(b) How does water from the soil reach the leaves of a plant to be used in photosynthesis ?

Q 40.

What substances are contained in pancreatic juice ? What are their functions ?

Q 41.

(a) Name the main organs of the human digestive system. Also name the associated glands.
(b) How do carbohydrates, fats and proteins get digested in human beings ?

Q 42.

Name the red pigment which carries oxygen in blood.

Q 43.

What is the other name of wind-pipe ?

Q 44.

What organs are attached to the two bronchi ?

Q 45.

State whether the following statements are true or false :
(a) During respiration, the plants take C02 and release 02.
(b) Energy can be produced in cells without oxygen.
(c) Fish and earthworm exchange gases during respiration in the same way.

Q 46.

Explain why, a land plant may die if its roots remain water logged for a long time.

Q 47.

Define breathing. State the differences between breathing and respiration.

Q 48.

What would be the consequences of deficiency of haemoglobin in our bodies ?

Q 49.

Describe the process of respiration in the following parts of a plant :
(a) Root (b) Stem (c) Leaves

Q 50.

Why is the rate of breathing in aquatic organisms much faster than in terrestrial organisms ?